I’ve been using cannabis weekly for over 20 years. I remember the days when you told your supplier you wanted “crippy” or “mids” and those were your many options. The former was consistently some random strain of indoor grown cannabis lacking seeds, while the latter was almost consistently Mexican stone weed that was loaded with stems and seeds. Naturally, the quality and potency differences between the many were reflected in the prices. I remember when I had to pay between $300 and $400 for an ounce of hydroponically grown sensimilla, however nowadays I can get it for around $200 from a legal medical cannabis dispensary. Cannabis flower products are in great supply in this state after the ban on smokable flower buds was struck down in 2019. However, some newer cannabis users report concerns with strong batches of flower products when they’re not used to the higher THC content yet. Inhaling heated cannabis products results in a fast onset for the high and feeling of intoxication. That’s in area why several cannabis budtenders will supply new users a weak cannabis edible with only 5mg of THC inside. If the purchaser has a little bit of experience with the plant, they might propose a cannabis edible with 15 mg of THC inside and will tell them to eat half of it at first before consuming the rest. If you supply someone a cannabis vaporizer cartridge with a half gram of oil in it that is 71% THC or more, they could get uncomfortably higher than they want simply from taking more than 1 or many hits at first. Cannabis edibles are easier to dose out in controlled amounts for these reasons.